.png)
Flower 20 is a research biotechnologically developed for plant and animal origin nutritionally balanced
organic food for plants. It provides energy to the plant cells that helps for strong stem developments and increases vegetative growth of the plants thus helps for increasing crop yield by 25 to 40 %.
Flower 20 is a research biotechnologically developed for plant and animal origin nutritionally balanced
organic food for plants. It provides energy to the plant cells that helps for strong stem developments and increases vegetative growth of the plants thus helps for increasing crop yield by 25 to 40 %.
Mechanism of Action
Flower 20 is a research bio technologically developed
plant and animal origin nutritionally balanced organic food for plants. Flower 20 increases carbon nitrogen ratio in the plant cell leads to increase number of productive
flowers and buds. it makes roots and stem much stronger
thus it helps to uptake essential nutrition in critical stages. it provide energy to the plant cells that helps for strong
stem developments and increases vegetative growth of the plants thus helps for increasing crop yield by 25 to 40%.
Benefits
Flower 20 reduces pre-harvest drop of flower. Reduced pre-harvest drop of fruits. Stimulates flower generation about 20-30%. Provides additional energy for better yield. It fixes the nutrient imbalance. It is Eco-friendly and cost effective product.
Dose
Foliar Spray:
Approximately, dilute 30 ml to 40 ml of Flower 20 in 15 litre of water and spray using foliar spray over crops in early morning.
Soil Application:
Apply 500 ml to 1 litre Flower 20 in one acre land with fertilizer through drip irrigation.
Approximately, dilute 30 ml to 40 ml of Flower 20 in 15 litre of water and spray using foliar spray over crops in early morning.
Soil Application:
Apply 500 ml to 1 litre Flower 20 in one acre land with fertilizer through drip irrigation.
Crops
Rice, Bajra, Wheat, Maize, Oats, Barley, Rye, Millets, Sorghum, Banana, Avocados, Apple, Guava, Mango, Orange, Papaya, Grapes, Pomegranate, Dragon Fruit, Watermelon, Potato, Tomato, Okra, Cabbage, Spinach, Bitter gourd, Bottle gourd, Cucumber, Capsicum, Chick pea, Mung bean, Castor, Groundnut, Mustard, Cotton, Soybean, Rapeseed, Chilli, Turmeric, Ginger, Clove, Garlic, Cinnamon, Coriander, Cumin, Pepper, Sugarcane, Sugar beet, Rose, Tuberose, Tulips, Carnation, Marigold, Aster, Sun Flower, Jasmine, etc.