Flower 20 is a research biotechnologically developed for plant and animal origin nutritionally balanced
organic food for plants. It provides energy to the plant cells that helps for strong stem developments and increases vegetative growth of the plants thus helps for increasing crop yield by 25 to 40 %.
Mechanism of Action
Approximately, dilute 30 ml to 40 ml of Flower 20 in 15 litre of water and spray using foliar spray over crops in early morning.
Apply 500 ml to 1 litre Flower 20 in one acre land with fertilizer through drip irrigation.
Rice, Bajra, Wheat, Maize, Oats, Barley, Rye, Millets, Sorghum, Banana, Avocados, Apple, Guava, Mango, Orange, Papaya, Grapes, Pomegranate, Dragon Fruit, Watermelon, Potato, Tomato, Okra, Cabbage, Spinach, Bitter gourd, Bottle gourd, Cucumber, Capsicum, Chick pea, Mung bean, Castor, Groundnut, Mustard, Cotton, Soybean, Rapeseed, Chilli, Turmeric, Ginger, Clove, Garlic, Cinnamon, Coriander, Cumin, Pepper, Sugarcane, Sugar beet, Rose, Tuberose, Tulips, Carnation, Marigold, Aster, Sun Flower, Jasmine, etc.